Abu Dhabi Catering Jobs : Abu Dhabi Catering is currently hiring for multiple roles across its Abu Dhabi operations, driven by increased demand in the hospitality and large-scale facility management sector. Recent public job listings show openings in areas such as culinary arts, banquet service, quality control, and site supervision.
These vacancies are based on publicly available information and may change depending on the company’s recruitment updates. This post is for job awareness only; we do not represent Abu Dhabi Catering HR, and all hiring decisions are made by the company.
About Abu Dhabi Catering and Services
Abu Dhabi Catering and Services has been proudly established since 1991, specializing in catering, housekeeping, facility management, pest control and other support services. With over three decades of proven expertise, the company has played a major role in delivering high-quality offshore and onshore catering solutions to government entities across multiple sectors.
What makes companies like Abu Dhabi Catering attractive to candidates is the stability and prestige of the hospitality sector:
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Global demand for catering and facility professionals is rising
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Abu Dhabi’s tourism and corporate sector are expanding rapidly
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The region is positioning itself as a global hub for world-class hospitality
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Career growth in industrial catering is strong and long-term
This is why Abu Dhabi Catering Jobs in the catering and services sector are now considered high-potential careers in the region.
Latest Abu Dhabi Catering Jobs | Check it out
These roles are commonly associated with large-scale catering and facility management firms like Abu Dhabi Catering and similar operators in Abu Dhabi:
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Head Chef (Salad)
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Sous Chef (Hot Kitchen)
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Pastry Chef
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Bakery Chef
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Catering Supervisor
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Quality Control
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Dispatch Officer
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Waiter
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Steward
These roles are consistently in demand due to the expansion of corporate events, government contracts, and the growing need for specialized offshore and onshore hospitality services.
Key Duties & Responsibilities to apply for (Abu Dhabi Catering Jobs)
Head Chef / Sous Chef
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Oversee daily kitchen operations, manage meal preparation, and ensure all culinary standards are met consistently
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Develop menus, manage ingredient sourcing, and maintain high standards of food presentation and taste
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Supervise kitchen staff, organize shift schedules, and ensure a professional and efficient work environment
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Monitor food safety protocols and hygiene standards to ensure compliance with health regulations
Catering Supervisor / Quality Control
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Coordinate on-site catering activities, ensuring timely service and client satisfaction for corporate or government events
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Perform regular quality checks on food, equipment, and service delivery to maintain company excellence
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Manage inventory levels, track supplies, and coordinate with the procurement team for necessary resources
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Address client feedback promptly and implement improvements to service workflows
Waiter / Steward / Dispatch Officer
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Provide professional banquet and dining service to guests, maintaining a high level of hospitality
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Ensure all dining areas, equipment, and utensils are cleaned, sanitized, and organized according to safety standards
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Manage the dispatch and logistics of food items for offshore or remote site delivery
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Assist in the setup and breakdown of catering events, ensuring all materials are accounted for
Eligibility & Qualification Overview (General guideline only)
These are industry-standard requirements for similar roles in the Abu Dhabin catering sector:
Culinary Leadership (Chefs)
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Diploma or Degree in Culinary Arts or Hotel Management
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3 to 6 years of experience in high-volume catering or hotels
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Strong knowledge of international cuisines and food safety (HACCP)
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Ability to lead large teams under pressure
Service & Support (Waiter/Steward/Dispatch)
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Basic education (high school or equivalent)
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Previous experience in hospitality or logistics preferred
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Good communication skills and a professional appearance
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Willingness to work flexible hours and shift-based duties
Supervisory & Technical (Supervisor/QC)
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Relevant certification in Quality Management or Food Service
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Proven experience in a supervisory role within the hospitality industry
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Attention to detail and strong organizational skills
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Proficiency in English and basic computer skills
Expected Salary Range in Abu Dhabi For These Job Roles
Based on current market data, similar hospitality and catering roles offer approximate monthly salaries of:
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Head / Sous Chef: SAR 5,000 to SAR 9,500
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Catering Supervisor / QC: SAR 4,000 to SAR 7,500
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Waiter / Steward / Dispatch: SAR 1,800 to SAR 3,200
Actual salary depends on:
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Experience level
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Certifications
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Project location (Onshore vs. Offshore)
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Specific contract benefits
These salary ranges are based on current market data for similar roles. This does not mean Abu Dhabi Catering offers the exact same salaries; actual pay may vary. Since the company has not disclosed official salary information, these figures are provided only to give a general idea of typical market expectations.
Career Growth Path for Those Applying These Roles :
These positions often lead to high-paying promotions such as:
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Executive Chef
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Area Catering Manager
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Facility Operations Manager
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HSE & Quality Manager
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Project Director (Hospitality)
This makes Abu Dhabi Catering Jobs one of the best long-term career tracks in the GCC region.
Cost of Living Insight – Abu Dhabi (For international applicants)
If you’re planning to work in Abu Dhabi, average monthly expenses for mid-level staff are:
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Shared accommodation: SAR 600 to SAR 1,200
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Food & groceries: SAR 500 to SAR 800
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Transport: SAR 200 to SAR 400
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Mobile + Internet: SAR 100 to SAR 200
Important Notice for Applicants
Dream Career Guide does NOT collect CVs or act as a recruiter. Vacancies are collected from publicly available sources. Companies can request removal anytime.
To apply for any position, always use:
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The company’s official career portal or email
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Verified LinkedIn job postings
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Authorized career websites such as Indeed
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Never send money to anyone for a job.
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Never share sensitive documents on unknown WhatsApp numbers or emails.
Recommended Skills to Increase Your Chances
If you want better chances in catering roles, consider learning:
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Food Safety & Hygiene (HACCP Certification)
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Advanced Culinary Techniques
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Inventory & Stock Management
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Customer Service Excellence
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Basic Arabic Language Skills
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Time Management
How to Apply ?
If you are dreaming of Abu Dhabi Catering Jobs in gulf countries, this is a great opportunity. Working for companies like Abu Dhabi Catering not only gives you top notch employee benefits, but also world class work atmosphere. Don’t miss this chance. Apply now. Application details has been given below.
How to apply for this job – Video tutorial
Steps to Apply:
1. Prepare Your Documents
Update your CV and cover letter according to the job position you are applying for. Make sure your CV is ATS-friendly and tailored to the role.
2. Click on “Apply Now”
Scroll down and click the “Apply Now” button. You will find the company’s email ID provided for application. Tap the Email
3. Send Your Application by Email
Send an email to the company with your ATS CV and cover letter attached.
Make sure to include a professional subject line (for example: Application for Sales Coordinator – Your Name).
4. Review Before Sending
Check your email content, attachments, and contact details before sending your application.
5. Submit Your Application
Once everything is verified, send the email to complete your application.
Important Note
If the company does not respond, it may mean:
- The position has been closed or removed,
- Your profile was not shortlisted in the initial screening stage.
This is normal in recruitment processes.
Don’t get demotivated. Continue upgrading your skills, stay patient, and trust the process.